Traulsen RDH232WUT-HHS 2-Section Left / Right Hinged 4 Solid Half Door Dual Temp Reach-In Refrigerator / Heated Holding Cabinet 58" - 51.6 Cu. Ft.

Traulsen RDH232WUT-HHS Refrigerator/Heated Holding Cabinet

   All successful restaurants need a well running refrigerator. Refrigeration not only preserves the freshness of your ingredients and food, but it also slows down the growth rate of bacteria. These are both important factors when it comes to running a thriving food service business. So, where do you buy the perfect refrigerator? Well, right here at Jean's Restaurant Supply! Our sales staff is the most knowledgeable around, and they will fit your business with the best refrigerator for you.

   One of our best refrigerators is the Traulsen RDH232WUT-HHS reach-in dual temperature refrigerator and heated holding cabinet. Its cabinet and door contain high density, non-CFC, foamed in place polyurethane insulation. Its exterior and interior are constructed of stainless steel that is resistant to rust and corrosion.The interior has an arrangement of three wire shelves per section that shine under the bright lights. Each shelf has a recommended limit of 225 lbs., which gives you plenty of freedom to store all of the most important ingredients and foods you need.

   This unit is two sections of half height, self-closing, solid doors. The last thing you need is for all of your refrigerated goods to spoil because the door was left open. This refrigerator was designed with the understanding of how hectic a busy kitchen can be. Accidentally leaving a door open will just be a terror of the past! This door also has a stay open feature as well. If you push the door past an angle of 120 degrees the feature will activate. This is a particularly nifty characteristic, especially when you're trying to stock up.

   The left section is the heated compartment, it is measured at 25.8 cubic feet. The heating system runs on a low wattage of 1500. Low velocity air is forced across the large surface area and moves heat through a down-air distribution duct. From the distribution duct, the air is evenly distributed. This creates the perfect environment for you to store all your hot foods, without the worry of any of your products drying out! Not only that, but included in your purchase is a vent located at the top of the cabinet. This was designed for positive humidity control.

   The right side of this unit is for refrigeration, it is measured at 25.8 cubic feet with a self-contained, top mounted compressor that runs at 1/3 hp and uses R-450A refrigerant. If you're running a kitchen that bakes from scratch, we at Jean's Restaurant Supply highly recommend a top mounted refrigeration system for you. Why? Well, because you'll never have to worry about flour, or any other similar debris, clogging up the refrigeration system that sits at the top. The design of this unit even has the high humidity evaporator coil placed outside the food zone. This design is perfect for you if you bake and need an ample amount of space to store your important ingredients.

   This unit has a reliable and precise water-resistant microprocessor control system that includes a LED temperature read out. The Smart Control system monitors and detects any changes in temperature, door openings, condenser performance, power loss, and many more problems. As soon as a problem is detected, you will be alerted visually, audibly, or both.

Dimensions: 58"W x 35"D x 77-1/4"H on 6" adjustable legs

Spec-Line Refrigerated/Heated Dual Temp Cabinet, Reach-in, two-section, self-contained refrigeration, stainless steel interior and exterior, 32" deep cabinet, wide half-height door or doors with Santoprene EZ-Clean Gaskets with microprocessor controls

Common Questions & Answers

What kind of electrical requirements does this unit have?

This unit runs on a voltage of 208/115. A nine foot cord and NEMA L14-20 plug is attached. Please make sure you have the appropriate receptacle to run this unit.

What are the clearance requirements?

For optimum performance and service access, there must be a minimum of 12" from the top of this unit to the ceiling of your commercial kitchen. Before purchasing this refrigerator, please be sure your kitchen is tall enough to accommodate the amount of space required for it to run efficiently.

How tall must my door be in order to get this unit into my kitchen?

This unit stands at an elevation of 83-1/4" in height, however the height of a standard door is 80". It is your responsibility to measure your door before purchasing this item. However, please note that we will do all that we can to ensure this unit can get to where you need it to be.

Does this unit come with any warranties?

Yes, it comes with 3-Year Parts and Labor Warranty and a 5-Year Compressor Warranty.

   Please don't hesitate to contact us at Jean's Restaurant Supply, it is our pleasure to serve you! Nothing will make us happier than helping your commercial kitchen succeed!