Boning & Fillet Knives

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  1. 253506
    Dexter-Russell S360-6FG-PCP Dexter 360 Narrow Flexible Boning Knife with Black/Green Handle 6"
    Rating:
    100%
    Price : $14.44 /ea
  2. 253502
    Dexter-Russell S360-6NC-PCP Dexter 360 Narrow Boning Knife with Black/Blue Handle 6"
    Rating:
    100%
    Price : $15.31 /ea
  3. 253503
    Dexter-Russell S360-6NG-PCP Dexter 360 Narrow Boning Knife with Black/Green Handle 6"
    Rating:
    80%
    Price : $17.34 /ea
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A boning knife is used for one specific purpose, removing bones from cuts of meat. Boning knives are not very long due to the fact that they must get into small spaces. They measure 5" to 6" long. There are flexible and stiff bladed boning knives. The stiff bladed boning knife is used for beef and pork. The flexible bladed boning knife is used for poultry and fish. Add a boning knife from Jean's Restaurant Supply to your kitchen supplies.

Fillet knives are a flexible member of the boning family that gives you the control you need to easily cut fish close to the bone leaving you with beautiful, thick slices of fish.