Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs and exceptional food safety. Ideal for both frozen foods and ice cream.
High capacity, factory balanced refrigeration system that maintains -10°F (-23.3°C) temperatures
Stainless steel front & sides
Two (2) Stainless steel half doors with locks & cam-lift hinges. One-section
Digital temperature control
Interior: aluminum side walls & back with stainless steel floor and ceiling