The COA7002 is an Anvil, light duty, concession, ½ size electric convection oven. It has an input of 1.4 KWH and requires a 110 volt dedicated outlet. This light duty oven is stainless steel on the interior as well as the exterior and it has a cooking chamber that measures 9 ½ inches in height, 18 ½ inches in width, and 16 ½ inches in depth. This baking and grilling convection oven has a grilling element that makes it excellent for browning, grilling, and roasting food products. It also has a baffle fan that provides even heat distribution, even when the oven is full. This Mini Prima Pro convection oven has three shelves that each can hold 1 ¼ sheet pan and these shelves are non-tip, wire and are plated with chrome. The inside of this oven has round soft corners and it also has a light for excellent visibility of your food products.
This Anvil catering convection oven has a timer and a heat setting of 150°F to 570°F. It is NSF approved and backed by a one year warranty on parts and labor. It is important to wipe down the stainless steel on your oven often to reduce the possibility of rust and pitting. In addition, we encourage you to clean the interior of your convection oven after every use because a clean oven is more efficient than a dirty one. When cooking food in your electric convection oven be sure that you distribute it evenly for the best results and don’t use aluminum foil because it affects air distribution.
Visit us at Jean’s Restaurant Supply in one of our two convenient locations for the best deals on electric ovens, gas grills, kegerators, and tables and chairs.